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Les Cuisines Gaspésiennes

Matane kitchen turning Gaspésie seafood into frozen pies, coquilles Saint-Jacques and fish dishes.

  • Matane
  • Food and pantry
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About Les Cuisines Gaspésiennes

Les Cuisines Gaspésiennes is a kitchen in Matane, on the Gaspé Peninsula, that turns seafood from the region into ready-to-heat dishes. Its range includes frozen seafood pies, coquilles Saint-Jacques and other fish dishes.

It suits busy households and anyone who misses the taste of a seaside trip. Keep a seafood pie in the freezer for a weeknight supper, or serve coquilles Saint-Jacques as a simple starter for a holiday meal. It is an easy way to bring a bit of Gaspésie to the table, even in the middle of a Montreal winter.

At a glance

Category
Food and pantry
Based in
Matane, Quebec
Size
An independent, smaller maker
Listed in
Made in QuebecMade in Quebec

Questions people ask

Is Les Cuisines Gaspésiennes made in Quebec?

Yes. Les Cuisines Gaspésiennes started in Quebec and is based in Matane. It is listed in our Made in Quebec directory.

What does Les Cuisines Gaspésiennes make?

Matane kitchen turning Gaspésie seafood into frozen pies, coquilles Saint-Jacques and fish dishes.

Where can I buy from Les Cuisines Gaspésiennes?

Start with its official website, gaspesien.com. Many Quebec food brands are sold in grocery stores, at public markets like Jean-Talon and Atwater, and in fine food shops.

Is Les Cuisines Gaspésiennes a big company or a small business?

Les Cuisines Gaspésiennes is an independent, smaller business. Buying from makers like this one supports local jobs directly.

What are some local brands similar to Les Cuisines Gaspésiennes?

Other local brands in Food and pantry include Pâtisserie St-Noël, Ferme Vallée Verte, Carvin, Montpak.

How did Les Cuisines Gaspésiennes get on this list?

Montreal Tips lists businesses that started in Quebec and still make, run or are based here. Listings are free and never sponsored. If you run Les Cuisines Gaspésiennes and want to update this page, contact us.

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